Source of knowledge on cow's milk protein allergy (APLV)

A source of knowledge on cow's milk protein allergy (APLV)

Allergy to cow's milk protein (APLV) is an increasingly common problem affecting children and adults. Many people have difficulty recognizing this allergy and find themselves in need of reliable information on the subject. In this article, we will try to present key information about APLV and provide a resource for those who are looking for more detailed information.

What is cow's milk protein allergy?

APLV is a type of food allergy that occurs as a result of the immune system's reaction to proteins in cow's milk. This protein is often used in many foods, such as milk, cheese, yogurt and more. Symptoms of APLV can vary and include skin rashes, abdominal pain, vomiting and diarrhea.

It is important to note that APLV is different from lactose intolerance. Lactose intolerance is caused by a lack of the enzyme responsible for digesting lactose, the sugar present in milk, while APLV is associated with an immune response to milk proteins.

Diagnosis and treatment

Diagnosing APLV can be difficult, as symptoms can also be associated with other conditions. Therefore, it is important to consult a doctor who will be able to make a proper diagnosis. Typically, skin tests and/or a blood test are performed to confirm a cow's milk protein allergy.

Once a diagnosis is made, the most important step in treating APLV is to eliminate cow's milk protein from the diet. Many patients must also avoid other sources of cow's protein, such as products containing whey or casein. There are also special formulas based on soy, rice or plant milk that can be used as an alternative source of calcium and protein.

In some cases, when elimination of cow's milk protein from the diet is not sufficient, the doctor may recommend antihistamines or corticosteroid drugs to relieve allergy symptoms.

When to seek help

If you have a suspicion that you or your child may be allergic to cow's milk protein, it is important to consult a doctor. Prompt diagnosis and appropriate treatment can help avoid allergic complications and improve quality of life.

Special attention should be paid to allergic reactions immediately after consuming products containing cow's milk protein. If you experience difficulty breathing, severe vomiting or hives after consuming such a product, go to the emergency room or contact your doctor immediately.

Summary

APLV is becoming increasingly prevalent and can cause a lot of inconvenience for those affected by this allergy. Diagnosis and treatment of APLV is possible, and it is best to consult a doctor if you suspect a cow's milk protein allergy.

Remember that you are not alone in your fight against APLV. There are many organizations and specialists who can help you manage this allergy. Be patient and make sure you have access to a reliable source of knowledge to get a good understanding of this allergy and how to control it.

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